Delicious Beef & Pork Hamburger Steak with Shiitake Powder.

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, delicious beef & pork hamburger steak with shiitake powder. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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To begin with this recipe, we must first prepare a few components. You can have delicious beef & pork hamburger steak with shiitake powder using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:

1. Take of minced beef and pork.
2. Prepare of Shiitake powder.
3. Take of onion (finely chopped).
4. Prepare of egg.
5. Take of Vegetable oil, as necessary.
6. Get of panko breadcrumbs.
7. Make ready of Salt and pepper,.
8. Take of milk.
9. Get of tomato ketchup.
10. Prepare of Worcestershire sauce.

Steps to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:

1. Finely chop the onion. Fry the onion in a frying pan with oil until soft and lay aside to cool..
2. Add Shiitake powder, salt, and pepper to cold minced beef and pork, then knead it in thoroughly until it becomes sticky and slightly white..
3. Next, add the egg, onion, Panko breadcrumbs, and milk and mix thoroughly. Make an oval shape while forcing out the air pockets inside the hamburger..
4. Heat up the frying pan on high heat and add vegetable oil, then fry the hamburger at medium heat. Once it browns, flip it over, put on the lid, and cook at low heat..
5. Add the tomato ketchup and Worcestershire sauce to the frying pan with the leftover juices from frying the hamburger, and let it boil for 1 minute on low heat..
6. Plate up the hamburger and pour the sauce over it..

So that’s going to wrap this up with this special food delicious beef & pork hamburger steak with shiitake powder recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!