Steps to Make Homemade Protein Cookie Dough Balls

by Ruiyibio

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Before you jump to Protein Cookie Dough Balls recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active involvement. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your cooking area more green.

A lot of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. Mostly, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to protein cookie dough balls recipe. You can have protein cookie dough balls using 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Protein Cookie Dough Balls:

  1. Take 1 1/2 cup of Old Fashion Oats.
  2. Provide 55 grams of Chocolate Protein Powder.
  3. You need 8 tbsp of Powdered Peanut Butter.
  4. You need 4 tbsp of Water.
  5. You need 1/4 cup of Reduced Sugar Almond Milk.
  6. Provide 1 tbsp of Mini Chocolate Chips.

Instructions to make Protein Cookie Dough Balls:

  1. Place oats and protein powder into food processor. Pulse until blended..
  2. Add water, almond milk, chocolate chips, and peanut butter. Pulse until completely blended..
  3. Roll "dough" into 9 balls and place in refrigerator. (If dough is too sticky, add more oats until appropriate consistency is reached.) Enjoy!.

I personally think you should RESIST the EXTRME urge to eat this RIGHT AWAY and let this cookie dough chill for at Other Recipes You Might Like: Peanut butter protein healthy cookie dough balls. I used almond flour and vanilla protein powder as the base of my balls to add extra protein. The peanut butter adds some healthy fat as well as even more protein. To keep things sweet, I incorporated maple syrup and a few mini vegan chocolate chips. A healthy vegan snack rich in protein and fiber.

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