Steps to Prepare Speedy Almond jelly (soy milk + agar)

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We hope you got insight from reading it, now let’s go back to almond jelly (soy milk + agar) recipe. You can have almond jelly (soy milk + agar) using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Almond jelly (soy milk + agar):

  1. You need 50 cc of water.
  2. You need 250 cc of soy milk.
  3. You need 30 g of sugar.
  4. Prepare 2 tsp of dried agar.
  5. Get A few of drops Almond essence.
  6. Get of Whipped cream and cut fruits (if desired).

Steps to make Almond jelly (soy milk + agar):

  1. Heat water in a small pot. Once boiled add dried agar and mix well on low heat..
  2. Add sugar and mix well..
  3. Separately warm soy milk to body temperature, add to the pod (2) and mix well..
  4. Add (3) to shot glasses and cool off to room temperature..
  5. Cool in fridge until firm..
  6. Decorate with whipped cream or cut fruits (such as mandarin orange, cherry) as you like before serving..
  7. FYI – dried agar bought at Mitsuwa supermarket (Japanese store) in San Jose..

Light and refreshing, Almond Jelly, a classic dessert of almond-flavored jelly that can be eaten as is or paired with Traditionally, apricot kernels are soaked in water, then ground to extract the 'almond milk'. This liquid is then sweetened and mixed with a gelling agent, usually agar, and then heated. Chinese Almond tofu using sweet apricot seeds, agar agar and milk, creating a super tender dessert for summer. Almond soy milk.what about Almond Agar Agar? Please Turn on subtitles (cc) for instructions and amount of each ingredient. ~ Almond milk is made of ground almonds and water but can include other ingredients depending on the type.

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