3 Ingredient 3 Minute Lunch Flatbreads. Similar to a traditional Indian flatbread or naan bread, this flatbread is made with a base of yogurt and flour and that's it! Cooked on the stovetop, this bread takes just a few minutes to crisp and bubble up. Time to eat some delicious home cooked food that is quick and leaves you satisfied!
These simple flatbreads were SO delicious (and obviously all things in life are better when coated in melting, delicious, herby garlic butter). These healthy lunch ideas use only three main ingredients each (not counting oils, pantry seasonings, or broth), making it easier than ever to stick to your brown-bagging goals. Even with just three ingredients, this salad is loaded with nutrition.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, 3 ingredient 3 minute lunch flatbreads. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Similar to a traditional Indian flatbread or naan bread, this flatbread is made with a base of yogurt and flour and that's it! Cooked on the stovetop, this bread takes just a few minutes to crisp and bubble up. Time to eat some delicious home cooked food that is quick and leaves you satisfied!
3 Ingredient 3 Minute Lunch Flatbreads is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. 3 Ingredient 3 Minute Lunch Flatbreads is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 3 ingredient 3 minute lunch flatbreads using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 3 Ingredient 3 Minute Lunch Flatbreads:
- Get 1 cup of spelt flour (or plain white, or wholemeal flour).
- Take Pinch of salt.
- Make ready of Water.
They're fried briefly until puffy and golden, and sprinkled with your favourite spices for a hit of flavour. Preparation Whisk flour, salt, and baking powder in a large bowl. The third recipe is for a quick, light, and healthy flatbread pizza featuring mushrooms. Use these recipes to inspire your own flatbread creations.
Instructions to make 3 Ingredient 3 Minute Lunch Flatbreads:
- Put your flour in a mixing bowl and add a little water at a time, using your hands to work it into a stiff dough. Work the dough on a lightly floured work surface, kneading gently for a few minutes..
- Divide the dough into 3 balls and roll it thinly. Dry fry in a non stick pan until it bubbles up slightly, flip over and cook the other side. Cut into pieces and serve, or toast them lightly to make crackers..
Top with fresh arugula leaves just before. Made using only three ingredients, they're certainly worth getting to know as they can become a perfect accompaniment to curries or, as Beskow recommends, vegan tagines. In Beskow's native United Kingdom, self-rising flour is as common as all-purpose flour. White Pizza Flatbread is exactly right for an easy lunch or dinner recipe! Make it with only three ingredients and in no time at all.
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