Recipe of Speedy Grilled Pork Vietnamese style

by Ruiyibio

Grilled Pork Vietnamese style.

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled pork vietnamese style. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Grilled Pork Vietnamese style is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Grilled Pork Vietnamese style is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have grilled pork vietnamese style using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled Pork Vietnamese style:

  1. Make ready 1 1/2 lb of pork, chops, steaks, butt cut in thin sections, thin is good for this one.
  2. Prepare of marinade.
  3. Make ready 3 tbsp of fish sauce.
  4. Make ready 3 tbsp of brown sugar.
  5. Take 1/2 tbsp of vegetable oil.
  6. Make ready 1 tsp of acid (lime juice, lemon juice, vinegar).
  7. Get 1 tbsp of diced lemon grass (optional).
  8. Take 2 tbsp of diced onion or shallot.
  9. Make ready 3 clove of garlic, diced.
  10. Prepare 1 each of large green onion, sliced.
  11. Prepare 1 tbsp of hot sauce (optional).

Steps to make Grilled Pork Vietnamese style:

  1. Mix all marinade ingredients together.
  2. Marinate pork for at least 30 minutes, overnight is better.
  3. Grill, pan fry or broil pork. It really needs some black charcoal looking bits on it..
  4. Serve how you want, but, some rice, lettuce wraps, sauce of your choice, slice in strips, awesome.

So that is going to wrap it up for this special food grilled pork vietnamese style recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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