Steps to Prepare Favorite Beef & Beer Chili

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We hope you got benefit from reading it, now let’s go back to beef & beer chili recipe. To make beef & beer chili you only need 20 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Beef & Beer Chili:

  1. Prepare of Chili.
  2. Take 1 tbsp of vegetable oil.
  3. Prepare 3 lbs of 90% ground beef.
  4. Prepare 10 oz of (1 medium) onion, chopped.
  5. You need 10 oz of (1 large) red or yellow pepper, chopped.
  6. Prepare 3 cloves of garlic, peeled and minced.
  7. You need 4 tbsp of Worcestershire sauce.
  8. You need 7 tbsp of chili powder.
  9. You need 2 tsp of ground cumin.
  10. Take 2 tsp of oregeno.
  11. Get 1 can (15.5 oz) of dark red kidney beans, drained and rinsed.
  12. Use 1 can (15.5 oz) of cannellini beans, drained and rinsed.
  13. You need 24 oz of crushed tomatos.
  14. Take 1/8 cup of sugar.
  15. Provide 1 bottle (12 oz) of beer.
  16. Get of Possible Toppings.
  17. Get of Sour Cream.
  18. Prepare of Shredded Cheddar Cheese.
  19. Take of Oyster Crackers.
  20. Take of Saltines.

Steps to make Beef & Beer Chili:

  1. Use large stew pan..
  2. Heat vegetable oil on medium-high, brown the ground beef, 8-10 minutes. Add salt to taste..
  3. Add chopped onions, peppers, and garlic. Cook, stirring, 3-5 minutes..
  4. Add Worcestershire sauce. Cook 3 minutes..
  5. Reduce heat to medium. Stir in chili powder, cumin, and oregano. Cook 5 minutes..
  6. Reduce heat to low. Add kidney beans, cannellini beans, crushed tomatoes, sugar, and beer. Simmer for 30 minutes. Stir occasionally..
  7. Serve and garnish with sour cream or cheddar cheese..

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