Crumbed pork chops. This Crumbed Pork Chops recipe is an exciting new dinner idea. Made with parmesan, lemon zest and rosemary, this easy pork recipe packs a lot of flavour. Pork chops are such a delight to serve at dinner time.
Boneless center cut Pork Chops are dipped in an egg wash and dredged through seasoned Ritz cracker crumbs, dotted with butter…lots of butter, and baked in the oven to create these delicious. Crumbed pork chops with braised red cabbage recipe. The pork chops can be frozen – once they have cooled completely, transfer them to an airtight.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crumbed pork chops. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Crumbed pork chops is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Crumbed pork chops is something which I have loved my whole life.
This Crumbed Pork Chops recipe is an exciting new dinner idea. Made with parmesan, lemon zest and rosemary, this easy pork recipe packs a lot of flavour. Pork chops are such a delight to serve at dinner time.
To begin with this recipe, we must first prepare a few ingredients. You can have crumbed pork chops using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crumbed pork chops:
- Make ready 4 of pork chops.
- Take 100 g of bread crumbs.
- Get 50 g of flour.
- Take 20 g of salt and pepper.
- Get 20 g of dried mixed herbs.
- Take 20 g of any other seasoning/spice of your choice.
- Prepare 2 of eggs.
- Take of Oil for frying.
Pork chops are pounded thin, then dredged in flour, dipped in egg and coated with seasoned cracker crumbs, before pan-frying them to perfection. DIRECTIONS Press crumbs on chops firmly with hands. Place chops, in a single layer, on a rack in a shallow baking pan with sides. This is my recipe for juicy pork chops which can be either fried or deep fried.
Instructions to make Crumbed pork chops:
- Defrost the pork chops (if already frozen) and dry then from excess water/ice.
- Whisk your eggs in a flat bowl.
- Mix all the dry ingredients (bread crumbs, flour, salt, pepper, dried mixed herbs, other spice of your choice) in a flat bowl.
- Heat an oven to 200 degrees Celsius.
- Coat the chops with egg then the dry coating and fry on each side for 5 minutes.
- Remove from pan and add into oven proof pan and add into the oven for 20-30 minutes.
- Remove, pat dry with kitchen towel and serve.
The technique may sound strange but trust me they are GOOD! You must be logged in to favorite a recipe. Dip a large pork chops in beaten egg and coat in flour. Mix Parmesan with breadcrumbs and pat over the. Videos crumbed pork chops. fried pork chop.
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