Upside down Caramel Apple Cake.
Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, upside down caramel apple cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Upside down Caramel Apple Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Upside down Caramel Apple Cake is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook upside down caramel apple cake using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Upside down Caramel Apple Cake:
- Prepare 8 – 10 small or 4 – 5 of Apples big mixed or type peeled and cored.
- Get 1/4 cup of Lemon juice.
- Take 1 tsp of Orange zest.
- Take 2 tsps of Cinnamon powder.
- Take 1/2 tsp of Nutmeg all spices grated 1 tsp.
- Prepare 2 cups of All purpose flour.
- Get 3/4 cup of Butter or oil.
- Make ready 1 cup of white sugar.
- Make ready 1/2 cup of brown sugar.
- Prepare 2 of eggs large.
- Prepare 1 tsp of Vanilla extract.
- Take 1 1/2 tsps of baking powder.
- Get of Sauce Carmel.
- Prepare 2 tbsps of butter.
- Prepare 1 cup of Brown sugar.
- Make ready 1/2 cup of milk Sweetened optional.
- Take of Jam preserves of choice for garnish.
Steps to make Upside down Caramel Apple Cake:
- First keep lemon juice ready, and put the cubed apple pieces for the cake into it and let it aside till needed. Slices thin wedges of peeled apples around 1 cup for a layer..
- Next make the Carmel for the base of the cake. In a saucepan, melt butter, add the brown sugar and stir well till nicely smooth, add extra butter if necessary. Then add milkmaid and nicely mix on low heat till nicely blended to sauce..
- Next preheat oven to 180^ Celsius and grease either round tin or a loaf tin and a square dish, whichever desired..
- Mix for batter, beat the eggs and sugars separately along with the vanilla and add melted butter. Mix the dry ingredients and zest after sifting twice..
- Now, layer the tins with generous amount of caramel sauce, and then in a nice design, layer the slices of apples on top carefully, either in a line way or spiral manner..
- Put the pans into the oven, and mix the cake batter by combining the wet and dry ingredients. And add the chopped lemon juice marinated Apple cubes into and mix well..
- Pour the batter equally into the tins so as to reach three fourth and then bake for around 25-30 mind or till skewer comes out clean.
- Cool the cake on rack, and slowly with a hot knife push a knife to leave cake from corners and turn onto a cake tray. Garnish with the strawberry or jam choice in any style..
- Serve as breakfast with coffee, or for snack, as a dessert with ice cream!.
So that’s going to wrap it up for this special food upside down caramel apple cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!