Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sponge cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sponge Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sponge Cake is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sponge cake using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sponge Cake:
- Prepare 5 of egg yolks.
- Get 1 of egg.
- Prepare 1/2 cup of melted butter.
- Get 100 ml of milk.
- Take 1/2 cup of all purpose flour.
- Make ready 1/4 cup of corn flour.
- Get 5 of egg whites.
- Make ready 1/4 tsp of salt.
- Make ready 1/2 cup of white sugar.
Steps to make Sponge Cake:
- Melt butter and blend with milk.
- Add flour and corn flour.
- Whisk in the egg yolk one at a time and set aside..
- On a sepate bowl, whisk the white eggs together with salt.
- Slowly add the white sugar and whisk until it forms stiff peaks.
- Fold in approximately 1/3 egg whites to the batter.
- Fold in the batter to the egg whites.
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath.
So that’s going to wrap this up with this exceptional food sponge cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!