Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sponge cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sponge Cake is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sponge Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sponge cake using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sponge Cake:
- Get 6 large of eggs.
- Get 1 cup of sugar.
- Get 1 cup of flour.
- Prepare 1 tsp of vanilla.
- Get 1 dash of cream of tartar.
Steps to make Sponge Cake:
- Preheat oven to 200 degreeC.
- Beat separate eggyolks to eggwhite..
- Beat eggwhites until fluffy, Add half of the sugar until soft peak.
- Add cream of tartar beat until stiff.
- Set aside. In another bowl beat eggyolks add the remaining sugar grdually..
- Add vanilla, beat until pale in color..
- Fold the beaten eggyolk to the eggwhite mixture alternate with the flour.
- Pour into the prepared pan and bake for 40-45 minutes.
So that is going to wrap it up with this special food sponge cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!