Recipe of Any-night-of-the-week Veg Pulao

by Ruiyibio

Veg Pulao. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will spoil its taste.

Very mildly spiced, flavorful with correct balance of rice and vegetables. Light and fluffy, never sticky, and deliciously tasty flavorful, plus it's super easy to make. It is nothing but Indian style rice pilaf.

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, veg pulao. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will spoil its taste.

Veg Pulao is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Veg Pulao is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook veg pulao using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Veg Pulao:

  1. Make ready 1 cup of Rice 🍚.
  2. Get As required of Vegetables like cabbage,onion, carrot 🥕,capsicum,green peas etc.
  3. Prepare 1/2 tsp of Garam masala.
  4. Make ready to taste of Salt.
  5. Get 1/4 tsp of Red chilli powder.
  6. Make ready 2 tsp of Oil.
  7. Take 5-6 of Nutrella chunks.

The step by step photos will show you how to. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice.

Steps to make Veg Pulao:

  1. Take a bowl and wash the rice with water 💦 and drain the excess water from it..
  2. Take a pan heat oil in it now add chopped onion and cook it till it turns brown in colour..
  3. Add jeera, bay leaf, cardamon, 1 clove to it..
  4. Now add chopped vegetables salt to taste, garam masala and red chilli powder and cover it with a a lid for 5 minutes..
  5. Open the lid stir it and add rice to it and mix it properly with vegetables and add nutrela chunks also..
  6. Add two cups of water 💦💦 and when water is absorbed by the rice 🍚 simmer it for 5 minutes by covering it with a lid..
  7. Open the lid after 5 minutes and your VEG PULAO is ready to serve..
  8. Serve it hot with curd and salad 🥗..

Veg Pulao or Vegetable Pilaf is an easy one pot rice dish mixed with assorted vegetables and mildly flavored with various spices like cardamom, cloves, bay leaf, cinnamon etc. Do you want to know Veg Pulao Recipe? Visit Times Food and follow the recipe making instruction, required ingredients to cook Veg Pulao along with preparation and cooking time. Veg pulao recipe with step by step pictures. Easy lunch recipe with mixed vegetables, perfect for lunch box and as one pot meal!

So that is going to wrap this up for this special food veg pulao recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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