Italian Meat Balls in sauce.
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, italian meat balls in sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Italian Meat Balls in sauce is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Italian Meat Balls in sauce is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook italian meat balls in sauce using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Italian Meat Balls in sauce:
- Take 1 packages of meatballs-chicken (2 carbs).
- Make ready 1 packages of noodles.
- Get 1 of jar of bertolli sauce.
Steps to make Italian Meat Balls in sauce:
- Meatballs are already cooked,throw on stove top in pan, get heated up really well.
- Cook noodles for 9-11 min.
- Pour sauce on top of meatballs.
- Put together on plate and enjoi.
So that’s going to wrap it up for this special food italian meat balls in sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!