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Before you jump to Butter cake recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, mainly in the kitchen.
Let’s begin with something really easy, changing the light bulbs. This will probably go beyond the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, of course. It’s related to being practical, most of the time.
We hope you got benefit from reading it, now let’s go back to butter cake recipe. You can cook butter cake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Butter cake:
- Provide 4 of Eggs.
- Get 250 g of Unsalted Butter.
- Provide 2 cups of Wheat flour.
- Get 1 of tspn of Baking powder.
- Use 1 3/4 cups of Sugar.
- Use 1 handful of Chocolate chips.
Instructions to make Butter cake:
- Combine Sugar with Butter until fluffy and lemonade texture in a mixer.
- Add the Eggs one by one and continue mixing.
- Add the Baking powder plus the Flour simultaneously and keep mixing, once its well combined, pour the batter in a greased tin and sprinkle choco chips ontop.
- Bake for 60 mins on 160 degrees celsius.
- Let cool before turning and laters, slice into cubes and serve..
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