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Before you jump to Creamy strawberry ice cream recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are today being given more attention than ever before and there are many reasons for this. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. While we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. A lot of people typically believe that healthy diets require much work and will significantly change how they live and eat. In reality, however, just making a few modest changes can positively impact everyday eating habits.
You can get results without removing foods from your diet or make substantial changes at once. It’s not a bad idea if you desire to make big changes, but the most vital thing is to bit by bit switch to making healthier eating choices. Eventually, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to creamy strawberry ice cream recipe. You can have creamy strawberry ice cream using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Creamy strawberry ice cream:
- Provide 2 cups of strawberries, hulled.
- Take 2 cups of heavy cream.
- Get 1 cup of full cream milk.
- Provide 3/4 cup of sugar.
- Take Pinch of salt.
Steps to make Creamy strawberry ice cream:
- Blend strawberries until smooth..
- Add strawberries to a bowl with cream, milk and sugar and salt then whisk until well combined..
- Refrigerate for an hour at least until completely chilled..
- Add mixture to ice cream machine and churn as per manufacturers instructions..
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