Simple Way to Prepare Super Quick Homemade Simmered Meat with Tofu (Niku Tofu)

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We hope you got benefit from reading it, now let’s go back to simmered meat with tofu (niku tofu) recipe. You can cook simmered meat with tofu (niku tofu) using 6 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Simmered Meat with Tofu (Niku Tofu):

  1. You need of thinly sliced pork or beef.
  2. Provide of Shirataki (Konnyaku noodles).
  3. Take of tofu.
  4. Take of onion.
  5. Get of mirin : (A).
  6. Get of Sake : (A).

Instructions to make Simmered Meat with Tofu (Niku Tofu):

  1. Cut the onion into wedges..
  2. Boil the Shirataki for 3 – 4 minutes. Drain the water and cut into bite-size lengths. Cut the sliced meat into bite-size chunks..
  3. Place Tofu in a strainer. Leave it for 20~30 minutes. This process prevents the broth from becoming watery and helps the tofu soaks the broth..
  4. Add the condiment (A) in a pan and heat until it boils. Add the onion and cook for a few minutes..
  5. Turn the heat off and add Shirataki and mix them. Then cover them with sliced meat..
  6. Cut the tofu into eight equal pieces..
  7. Turn the heat on and cook it until it boils with a lid. Then cook it over medium heat for 4 minutes..
  8. Open the lid and mix all the ingredients a few times..
  9. Place the tofu and simmer the pot with a lid for 3 minutes..
  10. Now your meal is ready. If you leave the pan for a while, the ingredients soak the broth more..

Cook for a minute or so, scraping bottom of pan with a wooden spoon if necessary to loosen any stuck bits of meat, then add tofu. Hitta stockbilder i HD på Simmered Meat Tofu och miljontals andra royaltyfria stockbilder, illustrationer och vektorer i Shutterstocks samling. Tusentals nya, högkvalitativa bilder läggs till varje dag. Spinach & Fried Tofu Miso Soup. Niku-jaga with Douban-jiang (Simmered Beef & Potatoes).

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