Simple Way to Prepare Speedy Tuna Melt Toastie

by Ruiyibio

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Before you jump to Tuna Melt Toastie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily offers great benefits and is becoming a more popular way of life. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can alter their eating habits for the better by making a few small changes.

If you want to see results, it is definitely not a requirement to drastically change your eating habits. Even more crucial than entirely changing your diet is just simply substituting healthy eating choices whenever possible. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will find that you will not want to eat the old diet.

As you can see, it’s easy to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to tuna melt toastie recipe. To make tuna melt toastie you only need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Tuna Melt Toastie:

  1. Provide of mayonnaise.
  2. Use of lemon juice.
  3. Get of chilli flakes.
  4. You need of can of tuna drained.
  5. You need of red onion diced.
  6. Take of red pepper diced.
  7. Provide of salt and pepper for seasoning.
  8. Prepare of gluten free bread.
  9. Get of dairy free cheese.

Instructions to make Tuna Melt Toastie:

  1. Preheat the oven to 200 oC Mix together the mayonnais, lemon juice, chilli flakes, tuna, onion and peppers Season to taste.
  2. Divide between 2 slices of gluten free bread Top with the dairy free cheese and the remaining 2 slices of bread.
  3. Cut in half and place on a baking sheet Bake in the oven for 8 minutes or until the bread is golden and the cheese melted.

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