Recipe of Quick Simply Simmered Komatsuna and Atsuage

by Ruiyibio

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Before you jump to Simply Simmered Komatsuna and Atsuage recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let’s go back to simply simmered komatsuna and atsuage recipe. To make simply simmered komatsuna and atsuage you need 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Simply Simmered Komatsuna and Atsuage:

  1. Provide of one packet Atsuage.
  2. Provide of Komatsuna.
  3. Prepare of ★Soy sauce.
  4. Use of and 1/2 tablespoons ★Sugar.
  5. Provide of and 1/2 tablespoons ★Mirin.
  6. Use of ★Dashi stock.
  7. Prepare of ★Water.

Instructions to make Simply Simmered Komatsuna and Atsuage:

  1. Pour boiling water over the atsuage to drain the excess oil. Chop into bite-sized pieces. Rinse the komatsuna and chop into bite-sized pieces as well..
  2. Put all the ★ ingredients into a pot and simmer the atsuage..
  3. Once the atsuage is soft, add the komatsuna and continue to simmer. It's done when the komatsuna is thoroughly cooked..

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