How to Prepare Perfect Chicken Cacciatore

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Before you jump to Chicken Cacciatore recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

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Maybe the food isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is certainly not true. A dishwasher is specifically effective when it’s full before a cycle is started. Conserve even more money by air drying or cool drying your dishes rather than heat drying them.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. It is quite easy to live green, all things considered. Largely, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to chicken cacciatore recipe. You can have chicken cacciatore using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Chicken Cacciatore:

1. You need of Whole Chicken chicken " cut up skinned slits in pieces ..
2. You need of Kosher salt.
3. Take of Black Pepper.
4. Take of Garlic Paste.
5. Provide of Oregano.
6. Take of Basil.
7. Use of red bell pepper sliced.
8. Provide of Onion Medium sliced.
9. Use of Tomatoes (whole).
10. Use of white wine.
11. Provide of Olive Oil.

Instructions to make Chicken Cacciatore:

1. Rub the chicken with Garlic and all salt, pepper generously, inbetween slits. Heat oil in Pot over medium heat. Put chicken skin down and cook 2 mts. Turn over chicken and sprinkle oregano and  basil. Add red bell pepper, onions, Tomatoes and wine. Turn heat to medium high for 1 minute. Now reduce heat to minimum and cook covered for 2/3 hours. Serve with Pasta and grated Parmasean cheese..

Heat a heavy large frying pan over medium-high heat and add the oil to the pan. Transfer the chicken to a medium bowl. Chicken cacciatore is a delicious rustic Italian stew of onion, tomatoes, herbs and wine resulting in a savoury and warming casserole perfect for drizzly evenings. It is one of those classics my Italian-American friends grew up with. And true to hunter-style cooking, almost every household has their own version of it.

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