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Before you jump to Simply Simmered Spinach & Fried Tofu recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
You may well prefer cooking food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. Many men and women wrongly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is especially efficient when it’s full before a cycle is started. Preserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty uncomplicated to live green, all things considered. Typically, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to simply simmered spinach & fried tofu recipe. To make simply simmered spinach & fried tofu you need 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Simply Simmered Spinach & Fried Tofu:
- Use of Spinach.
- Provide of Aburaage.
- You need of Water.
- Prepare of Dashi soup stock granules.
- Take of Soy sauce.
- You need of Mirin.
Steps to make Simply Simmered Spinach & Fried Tofu:
- Thoroughly rinse the spinach and cut into 3-cm long pieces..
- Pour boiling water over the aburaage, squeeze out the excess moisture, then cut into about 2-cm wide strips..
- Boil water in a small pot and boil the aburaage. Add the dashi granules, soy sauce, and mirin. Stir and bring to a boil..
- Add the spinach, cover with a lid, and after it has boiled for 2-3 mintues, it's done..
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