Recipe of Speedy Red lentil dumplings fry

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Before you jump to Red lentil dumplings fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to red lentil dumplings fry recipe. You can cook red lentil dumplings fry using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Red lentil dumplings fry:

  1. Use of red lentil paste.
  2. You need of salt and red chilli Powder.
  3. Provide of oil.

Steps to make Red lentil dumplings fry:

  1. Beat the paste well adding salt and red chilli Powder.
  2. Now make small dumplings and sun dry it till it is completely dry.
  3. Heat oil and fry the dumplings well.
  4. Serve it with rice or add it in curry,sukti etc.

They hold their shape well making them ideal for salads. Season with salt and pepper and serve. You do not need to soak red lentils for any amount of time, because they're split they are fast-cooking and require just a few simple steps. Here is what you do: Rinse red lentils off in the water in a fine-mesh strainer or colander. Add the lentils to a pot with water.

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