How to Prepare Ultimate Masoor dal(red lentil)

by Ruiyibio

Hey everyone, welcome to our recipe page, if you’re looking for Masoor dal(red lentil) recipe, look no further! We provide you only the best Masoor dal(red lentil) recipe here. We also have wide variety of recipes to try.

Before you jump to Masoor dal(red lentil) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily provides incredible benefits and is becoming a more popular way of life. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, simply making some modest changes can positively affect everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most likely purchase a lot of food items out of habit. For example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy diet.

Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to masoor dal(red lentil) recipe. You can have masoor dal(red lentil) using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Masoor dal(red lentil):

  1. Get of red lentil boiled.
  2. You need of onion chopped.
  3. You need of garlic crushed.
  4. Prepare of red chilli.
  5. Provide of turmeric powder.
  6. Take of five spice.
  7. Provide of salt and sugar.
  8. Use of oil.

Instructions to make Masoor dal(red lentil):

  1. Heat oil and temper five spices and red chilli.
  2. Add garlic crushed and saute well.
  3. Add onion chopped and saute well.
  4. Add salt and turmeric powder and pour the dal..
  5. Simmer and add sugar.
  6. Serve it with rice or chapati.

It's that moment of darkness in a family. And when you're unlucky enough to have another girl, it is not like a life, but almost like a death." Masoor Dal is a classic, traditional Indian dish made with red lentils. Lentils are an everyday staple throughout India, an especially important staple for those regions that enjoy a predominantly vegetarian diet. Lentils are nutritious and a great source of protein, fiber, B vitamins, iron and zinc. This quick and easy masoor dal (red lentil stew) is cooked in an Instant pot, but can easily be made in a stovetop pressure cooker or pan.

If you find this Masoor dal(red lentil) recipe helpful please share it to your friends or family, thank you and good luck.

You may also like

Leave a Comment