Hamburger Steaks with Lotus Root.
Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, hamburger steaks with lotus root. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hamburger Steaks with Lotus Root is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Hamburger Steaks with Lotus Root is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hamburger steaks with lotus root using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Steaks with Lotus Root:
- Prepare 150 grams of ★ Ground beef, or ground beef and pork mix.
- Get 150 grams of ★ Lotus root.
- Take 1/2 of ★ Onion.
- Make ready 1 of ★ Egg.
- Get 100 ml of ★ Panko.
- Prepare 1/2 tsp of ★ Salt.
- Take 1 dash of ★ Pepper.
- Make ready 1 dash of ★ Nutmeg.
- Prepare 1 tsp of Vegetable oil.
- Prepare of For the Japanese-flavored sauce:.
- Prepare 100 ml of ● Water.
- Get 25 ml of ● Sake.
- Get 1 tbsp of ● Soy sauce.
- Take 1 tbsp of ● Mirin.
- Get 1 tsp of Katakuriko.
- Prepare 2 tsp of Water.
Steps to make Hamburger Steaks with Lotus Root:
- Chop the onion finely and microwave for 1 minute at 600 W in a heatproof container. Let it cool down completely..
- Peel the lotus root. Mince half and grate the rest..
- In a bowl, mix the ★ ingredients and knead until sticky and well incorporated..
- Divide the meat mixture into 3 portions. Form each into a oval shaped patty, smacking down on them with your palms to eliminate air pockets..
- Heat a pan with the vegetable oil, then add the patties carefully. Make an indentation in the middle of each patty. Cook over medium-high heat for about a minute..
- When the patties are browned, flip over and wipe off the excess oil. Cover with a lid and steam-fry over low heat for 8 minutes..
- Transfer the hamburgers to serving plates. Wipe off the pan and add the ● ingredients. Bring to a boil over low heat..
- When the sauce is bubbling, add the katakuriko dissolved in water, mixing constantly. When the sauce is thickened, it's done..
- Pour the sauce over the hamburger steaks. Enjoy while piping hot..
So that is going to wrap it up with this special food hamburger steaks with lotus root recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!