Tofu Hamburger Steaks.
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tofu hamburger steaks. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tofu Hamburger Steaks is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Tofu Hamburger Steaks is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook tofu hamburger steaks using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Hamburger Steaks:
- Get of Firm tofu.
- Take of Shiitake mushroom.
- Take of Japanese scallions.
- Prepare of chunk Ginger.
- Get of Katakuriko.
- Get of Salt, pepper.
- Make ready of Soy sauce, sake, mirin, sugar.
- Get of Vegetable oil.
Steps to make Tofu Hamburger Steaks:
- After heating the tofu in the microwave for about 3 minutes, drain out the water using a flat dish as a weight. Press out excess water using a kitchen towel, then crumble the tofu..
- Finely chop the shiitake mushrooms, onion, and ginger. Sauté them in vegetable oil, then mix with the tofu, salt, pepper, and katakuriko. Form into patties..
- Using a little bit of vegetable oil, brown both sides of the burger over medium heat. Serve with teriyaki sauce to taste..
So that’s going to wrap this up for this special food tofu hamburger steaks recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
