Spanish Bean Soup.
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, spanish bean soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spanish Bean Soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Spanish Bean Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have spanish bean soup using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Spanish Bean Soup:
- Make ready of Bags Dixie Lily Spanish bean soup dinner 10oz each.
- Prepare of More or less smoked sausage sliced.
- Prepare of Yukon gold potatoes cubed.
- Prepare of as needed Salt and pepper.
Instructions to make Spanish Bean Soup:
- Soak garbanzo beans in salted water overnight. Drain and add 12 cups of water and both seasoning packets to beans and bring to a boil then reduce heat and simmer til tender. About 2-3 hours. Halfway through cooking time add sausage and potatoes. I serve with buttermilk cornbread..
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