Step-by-Step Guide to Make Speedy Chicken Parmesan Stuffed Shells

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We hope you got benefit from reading it, now let’s go back to chicken parmesan stuffed shells recipe. To cook chicken parmesan stuffed shells you only need 9 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Chicken Parmesan Stuffed Shells:

  1. Take 1 box of jumbo pasta shells.
  2. Get 4 of frozen breaded chicken patties.
  3. Prepare 1 jar of spaghetti sauce.
  4. Provide 15 oz. of ricotta cheese.
  5. You need 1 (7.5 oz.) of container Chive & Onion Cream Cheese Spread.
  6. Provide 1 of egg.
  7. Provide 1/2 cup of grated parmesan cheese.
  8. Get of Seasonings: pepper, Italian sng., basil, oregano, garlic powder.
  9. Take 2 cups of shredded mozzarella cheese.

Steps to make Chicken Parmesan Stuffed Shells:

  1. Preheat oven to 400 degrees. Cook frozen chicken patties for 20 min flipping halfway through. Remove from oven to cool before chopping into bite size pieces..
  2. Meanwhile, cook pasta as directed on package. Once cooked, drain in strainer and rinse with cool water. Set aside..
  3. In a medium bowl, combine ricotta cheese, cream cheese spread, parmesan cheese, egg and seasonings of choice until well combined..
  4. Grease a 9×13 dish and spread half of the jar of spaghetti sauce in bottom..
  5. Fill shells with spoonful of cheese mixture and place in dish..
  6. Press chicken pieces into shells..
  7. Top with remaining spaghetti sauce..
  8. Top with mozzarella cheese..
  9. Bake for 20 minutes or until hot and bubbly..
  10. Enjoy!.

Also great when served as an appetizer. Easy to make and only a few simple ingredients! Don't these Chicken Parmesan Stuffed Shells look amazing? I made them the other night as kind of an experiment just to see how. Chicken Parmesan Stuffed Shells are exactly what they sound like.

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