Spicy Hot Cocoa. For thousands of years cocoa has been used to treat illness. Oh, and it tastes good too. A nice holiday treat. 🙂 There are no exact measurements for the spices and sugar.

Add the chile pods, cocoa powder, sugar and water. This Spicy Hot Chocolate Is A Surefire Way To Warm Up. Whisk together milk and cocoa powder, SPLENDA® Naturals Stevia Sweetener, salt, ground cinnamon. and cayenne in a saucepan over low.

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy hot cocoa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

For thousands of years cocoa has been used to treat illness. Oh, and it tastes good too. A nice holiday treat. 🙂 There are no exact measurements for the spices and sugar.

Spicy Hot Cocoa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Spicy Hot Cocoa is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy hot cocoa using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Hot Cocoa:

1. Prepare of Ingredients.
2. Take of milk.
3. Get of brown sugar.
4. Take of water.
5. Get of unsweetened cocoa powder.
6. Make ready of cinnamon.
7. Prepare of nutmeg.
8. Get of ginger.
9. Make ready of ground cloves.
10. Make ready of whipped cream for garnish if desired.

Its description in the cookbook reads "The perfect cup of cocoa!". Spicy Hot Chocolate Mocha: Coffee, cocoa, cinnamon and nutmeg come together in this delicious Lighten up the classic hot cocoa recipe with almond milk and stevia for this delicious Skinny Hot. This turned out to be unbelievably delicious. The spices were subtle but gave just the extra spicy hot chocolate kick I was craving.

Steps to make Spicy Hot Cocoa:

1. stir together sugar, water and spices in a 2 quart sausepan, stir until well blended.
2. add the cocoa, stir until smooth, let simmer for one minute.
3. slowly add milk.
4. stir over low heat until hot, Do Not Boil..
5. serve in warmed mugs or cups.
6. garnish with whipped cream and cinnamon.
7. enjoy.

Mexican hot chocolate has a bolder chocolate flavor and is a little less sweet than traditional cocoa. Just wanted to let you know that we loved your Mexican Cocoa – A Spicy Hot Chocolate Recipe so. This spicy cocoa recipe tastes special, but you can make it in a jiffy. Mix cocoa mix, vanilla, nutmeg, ginger, cinnamon, brown sugar and condensed milk in a heatproof pitcher. This Spicy Aztec Hot Cocoa is really good topped with whipped cream as well.

So that’s going to wrap this up for this exceptional food spicy hot cocoa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!