Recipe of Ultimate Beer can chicken

by Ruiyibio

Beer can chicken. Beer can chicken (also known as chicken on a throne, beer butt chicken, Coq au can, dancing chicken and drunken chicken) is a barbecued chicken dish and method of indirect grilling using a partially-filled can of beer that is placed in the chicken's cavity prior to cooking. Stand the chicken and can upright on the barbecue, either in the roasting tin or directly on the grill, on the side with no coals. Recipe from Weber's Big Book of Grilling™ by Jamie Purviance and Sandra S Open the beer can and pour off half of the beer.

I made another recipe on this site a while ago and We call them Beer Butt Chickens where i come from. One tip though – before putting the chicken over. Now that you've learned how to light a grill properly, it's time to learn how to make the ultimate summer BBQ crowd-pleaser: beer can chicken.

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beer can chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beer can chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Beer can chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

Beer can chicken (also known as chicken on a throne, beer butt chicken, Coq au can, dancing chicken and drunken chicken) is a barbecued chicken dish and method of indirect grilling using a partially-filled can of beer that is placed in the chicken's cavity prior to cooking. Stand the chicken and can upright on the barbecue, either in the roasting tin or directly on the grill, on the side with no coals. Recipe from Weber's Big Book of Grilling™ by Jamie Purviance and Sandra S Open the beer can and pour off half of the beer.

To begin with this recipe, we have to first prepare a few components. You can cook beer can chicken using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beer can chicken:

  1. Prepare of Roaster chicken 4-5 lbs.
  2. Take of 16 ounce beer.
  3. Prepare of rub of your choice.
  4. Make ready of garlic cloves to put in beer can..
  5. Prepare of beer can roaster and roasting pan.

This Beer Can Chicken is incredibly delicious, juicy and moist. This chicken is perfectly seasoned with herbs and spices and baked to a crispy perfection. Beer can chicken is not only a great way to cook a whole chicken on the grill, but it's also a lot of Sitting a whole chicken on top of an open beer can may seem a little bit weird, or even frivolous, but. Beer can chicken is a popular means to cook chicken.

Steps to make Beer can chicken:

  1. Rinse chicken and pat dry. Remove giblets..
  2. Use rub liberally. Under and over skin. Wrap and refrigerate for as little as 1 hour or overnight..
  3. Preheat grill for indirect heat. 300-350 degrees..
  4. Use or discard 1/2 of beer. Insert garlic or additional spices or rub in beer can. Increase size of hole in top of can and mount chicken..
  5. Grill for 60-90 minutes. Check for internal temp of 175°F. I used a smokebox, but it isn't necessary..
  6. Remove from grill and rest 10-15 mintues before carving and serving..

All you need is your favorite beer, a chicken, and some spices. Grilled beer can chicken is deliciously moist! Open beer can and take several gulps (make them big gulps so that the can is half full). Place beer can on a solid surface. Place cavity of chicken over open beer can and place in center of baking pan.

So that is going to wrap it up for this exceptional food beer can chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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