Step-by-Step Guide to Make Speedy Cheddar Pierogies in the Crockpot (Easy)

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Before you jump to Cheddar Pierogies in the Crockpot (Easy) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

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Perhaps the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Particularly if you make certain the dishwasher is full prior to starting a cycle. Don’t dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.

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We hope you got benefit from reading it, now let’s go back to cheddar pierogies in the crockpot (easy) recipe. To make cheddar pierogies in the crockpot (easy) you only need 8 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Cheddar Pierogies in the Crockpot (Easy):

  1. You need 36 of frozen cheddar Pierogies.
  2. Provide 1 lb. of smoked kielbasa, sliced.
  3. Prepare 4 cups of chicken broth.
  4. Use 8 oz. of block of cream cheese.
  5. You need 1 1/2 cups of shredded cheddar.
  6. Get 1/2 of Vidalia onion sliced into thin rings.
  7. Get to taste of Salt and pepper.
  8. Provide Loaf of crusty bread.

Instructions to make Cheddar Pierogies in the Crockpot (Easy):

  1. Place all ingredients together in a crockpot and cook on low for 6 hours or on high for 4 hours..
  2. Serve with a loaf of Italian bread..

This easy Crock Pot Pierogie recipe has only a few simple ingredients and hardly any hands on time. This came out better in the crockpot then doing it the regular method. I bought me cheddar cheese ones. Crockpot Pierogies & Kielbasa are so easy to make! Just dump the ingredients in and go.

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