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Before you jump to Strawberry cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today a lot more popular than before and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all probability, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can modify their eating habits for the better by making some simple changes.
You can get results without removing foods from your diet or make substantial changes at once. It’s not a bad idea if you desire to make big changes, but the most important thing is to step by step switch to making healthier eating choices. Eventually, you will see that you actually prefer to eat healthy foods after you have eaten that way for a while. As you continue your habit of eating healthier foods, you will discover that you no longer want to eat the old diet.
As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to strawberry cake recipe. You can cook strawberry cake using 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Strawberry cake:
- Prepare of flour.
- You need of sugar powder.
- Use of Baking powder.
- Use of Baking soda.
- Get of Strawberry essence.
- Get of Condensed milk.
- Prepare of Oil.
- Provide of Pink gel colour.
- Prepare of strawberry crush.
- Provide of Green colour.
Steps to make Strawberry cake:
- Take a bowl add oil and sugar powder beat it 5 min.then add essence flour,baking powder,baking soda,condensed milk and mix it cut into flod method..
- Take a cake tin..Grease the tin and spread flour and pour the mixture and cook it 180 degree temperature..25 min..
- After baking..cool it completely..then.cut into 3 parts and use whipping cream with crush and decorate it..ready..
I combined sliced strawberries (a dab of sugar or sugar substitute to control any tartness) with strawberry preserves and added chopped walnuts. This way I could enjoy the nutty flavor and my spouse, who doesn't. The one thing that sets this strawberry cake apart from others? Reduce fresh strawberry puree down and add to the best white cake batter. Kiss your boxed strawberry cake buh-bye.
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