Easiest Way to Make Ultimate Golden fried rice

by Ruiyibio

Golden fried rice. Golden Fried Rice (huángjīn chǎofàn – 黄金炒饭) gets its name from the fact that you coat the rice in egg yolk before stir-frying. It has a luxurious golden color and a pronounced rich and eggy aroma. Golden fried rice comes from Chinese imperial cuisine, which sounds fancy but is home-cook-friendly.

I had golden latte not too long ago. If you are not familiar with golden latte, it is basically milk brewed with turmeric and other spices. Loaded with fresh veggies and scrambled tofu, Golden Fried Rice will fill you up and it makes for some of the best leftovers.

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, golden fried rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Golden Fried Rice (huángjīn chǎofàn – 黄金炒饭) gets its name from the fact that you coat the rice in egg yolk before stir-frying. It has a luxurious golden color and a pronounced rich and eggy aroma. Golden fried rice comes from Chinese imperial cuisine, which sounds fancy but is home-cook-friendly.

Golden fried rice is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Golden fried rice is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have golden fried rice using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Golden fried rice:

  1. Make ready 200 grams of leftover rice(cooked).
  2. Get 3 of egges.
  3. Get 2 teaspoons of Salt.
  4. Take 1 teaspoons of white pepper (optional).
  5. Prepare of Scallion.

The golden hue comes from turmeric! Sin begins by making traditional golden fried rice, which he explains involves coating the rice in egg yolks before And there it is—golden fried rice. To plate it like they do in Chinese restaurants, Sin. Making fried rice is one of my favorite things.

Steps to make Golden fried rice:

  1. Mix the egg yolk with the rice. Note: You could also use warm rice, but it is easier to create loosen rice texture during the cooking process if you used cold rice..
  2. Put 20 grams of oil in the pan. Put the rice in when the oil is hot. Stir fry until the rice is loosened.
  3. Create a space in the middle to cook the egg white. Stir it until it’s 80% cooked. Mix the egg white with the rice.
  4. Add salt and pepper before adding scallion. Stir to mix everything thoroughly. Voilà ❤️.

Garlic, seafood (shrimps and squids), cooked rice, egg (separate egg yolk and egg white), salt and pepper, chinese abalone sauce, soy sauce. Coat the egg yolk onto the cooked rice. Heat the oil on the pan and sauté the garlic. Golden rice is a variety of rice (Oryza sativa) produced through genetic engineering to biosynthesize beta-carotene, a precursor of vitamin A, in the edible parts of rice. There are all kinds of fried rice in China.

So that’s going to wrap it up for this exceptional food golden fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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