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We hope you got benefit from reading it, now let’s go back to langostino thermidor in wonton cups recipe. You can have langostino thermidor in wonton cups using 23 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Langostino Thermidor in Wonton Cups:
- You need of cups.
- Use of canola oil spray.
- Take of wonton wrappers.
- Provide of filling.
- You need of olive oil.
- Prepare of small onion, chopped.
- Take of red bell pepper, chopped.
- Provide of small carrot, minced.
- Use of small celery stalk, minced.
- Get of langostino.
- Get of dry white wine.
- Prepare of ground black pepper.
- Get of salt.
- Prepare of granulated garlic.
- Prepare of Herb de Provence.
- Prepare of sauce.
- You need of butter.
- Take of flour.
- Provide of half and half.
- Take of topping.
- You need of Panko bread crumbs.
- Provide of grated parmesan cheese.
- Prepare of butter, melted.
Instructions to make Langostino Thermidor in Wonton Cups:
- Sauté vegetables in oil..
- Add langostinos, wine and seasoning. Once heated remove filling from the heat..
- Spray small muffin cup pans with oil spray. Place a wanton wrapper in each cup. Bake 5 minutes a 385°. Remove from the oven..
- Make sauce by melting butter, adding flour and making a roux. Finish by adding the dairy..
- Combine the filling and sauce..
- Mix the topping ingredients together..
- Fill each cup with the filling/sauce..
- Sprinkle each cup with topping..
- Bake 10-15 minutes at 400°, until you get the topping golden brown. But stop before if your brand of wrappers get too done..
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