Peppercorn Pot Roast.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peppercorn pot roast. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Peppercorn Pot Roast is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Peppercorn Pot Roast is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have peppercorn pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Peppercorn Pot Roast:
- Make ready 1 of Chuck Roast.
- Prepare 8-10 of Peppercorn peppers.
- Make ready 1 packet of ranch dip.
- Get 1 packet of onion soup mix.
- Prepare to taste of Salt.
- Get to taste of Pepper.
- Get to taste of Garlic Salt.
- Get 8 oz of packet mushrooms.
- Take 32 oz of baby carrots.
- Prepare 2 (32 oz) of Beef Stock.
- Get 2 packets of brown gravy mix.
Steps to make Peppercorn Pot Roast:
- Preheat over 400. Place roast in a roasting pan. Add all ingredients except baby carrots and cover with beef stock..
- Cover and place in over for 3 to 4 hours. On the last hour add the baby carrots When roast pulls apart remove and serve. Enjoy!.
So that’s going to wrap this up for this exceptional food peppercorn pot roast recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
