Recipe of Speedy Cheesy Italian Sausage skillet

by Ruiyibio

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Drink water, not other drinks. Having a soda or cup of coffee once in awhile won’t hurt you too badly. Getting all of your hydration from them is a awful idea. Having water instead of other forms of drinks is a good way to help your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Productive weight loss efforts often depend exclusively on water intake.

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We hope you got insight from reading it, now let’s go back to cheesy italian sausage skillet recipe. To make cheesy italian sausage skillet you only need 9 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Cheesy Italian Sausage skillet:

  1. You need 2 lb of italian sausage, casing removed.
  2. Get 1/2 each of onion, chopped.
  3. Take 6 each of mushrooms chopped.
  4. Use 3 stick of celery chopped.
  5. Get 1 1/2 cup of spaghetti sauce.
  6. Take 2 tbsp of cream cheese.
  7. Provide 1/2 cup of shredded cheese.
  8. Get 1/4 cup of parmesan cheese.
  9. You need 3 cup of dried penne pasta (or of your choice).

Steps to make Cheesy Italian Sausage skillet:

  1. Cook pasta according g to directions on package..
  2. Add sausage to skillet on med heat and scramble fry. Set oven to 350.
  3. Add chopped onions and continue to scramble fry..
  4. Add remaining vegetables and continue to cook until tender. Sprinkle with salt & pepper if desired..
  5. Once the veggies have softened add the spaghetti sauce and stir to combine..
  6. Add the cream cheese and bring to a simmer stirring often ..
  7. Drain the noodles and add to the skillet stirring to combine..
  8. Once combined add the shredded cheese and stir again..
  9. Pour skillet contents into your casserole dish. Sprinkle Parmesan cheese on top..
  10. Bake in the oven for 20-30 min until warmed thru and cheese is baked. Serve with salad or steamed vegetables..

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