Recipe of Award-winning Risotto con pesce spada swordfish risotto

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We hope you got benefit from reading it, now let’s go back to risotto con pesce spada swordfish risotto recipe. You can cook risotto con pesce spada swordfish risotto using 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Risotto con pesce spada swordfish risotto:

  1. Take 350 g of risotto rice.
  2. Take 1 of fillet of swordfish.
  3. Take 1-1.2 litres of stock.
  4. Get of Small chopped onion.
  5. Take of Fresh parsley.
  6. Take of Olive oil.
  7. Use of Glug of wine.
  8. Prepare Knob of butter.

Instructions to make Risotto con pesce spada swordfish risotto:

  1. Fry the onion gently in olive oil for 2-3 minutes.
  2. Add rice and cook for 1-2 mins. Add wine and let it evaporate.
  3. Start adding stock, about 3/4, stir and simmer for about 20 mins, add more stock if needed. Chop swordfish into small pieces.
  4. After about 10 mins, add the swordfish. Stir and cook for the remaining 10 mins.
  5. Towards the end of cooking time add parsley and butter..
  6. Stir well and serve :).

Secondi piatti Pesce spada alla siciliana Il pesce spada alla siciliana, o alla messinese, è una ricetta tipica della Sicilia. Il risotto allo zafferano e pesce spada è un primo piatto a base di pesce molto semplice da realizzare, profumato e raffinato. Ideale da servire per un'occasione speciale. Protagonista di questo piatto è il pesce spada, uno dei pesci più pregiati e diffusi. Tostare il riso in una pentola e sfumare con vino bianco.

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