Recipe of Super Quick Homemade Coleslaw

Recipe of Super Quick Homemade Coleslaw

Coleslaw. Learn how to make coleslaw two ways! An easy, creamy coleslaw recipe + a vinegar based coleslaw (no mayo coleslaw). Homemade coleslaw is the perfect side.

Coleslaw

The word entered our English language from the Dutch in. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, coleslaw. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Coleslaw is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Coleslaw is something which I’ve loved my whole life. They are nice and they look fantastic.

Learn how to make coleslaw two ways! An easy, creamy coleslaw recipe + a vinegar based coleslaw (no mayo coleslaw). Homemade coleslaw is the perfect side.

To begin with this recipe, we must prepare a few ingredients. You can have coleslaw using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Coleslaw:

  1. Get of sugar.
  2. Make ready of coarsely ground black pepper.
  3. Take of seasoned salt.
  4. Get of Duke’s mayonnaise.
  5. Take of cabbage.
  6. Take of large chopped carrot.
  7. Make ready of chopped fresh parsley.
  8. Make ready of Lemon-Pepper Seasoning.
  9. Get of white vinegar.

Our favorite coleslaw dressing is quick to make and calls for simple ingredients. Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable. Make it creamy or light to enjoy with your barbecue.

Steps to make Coleslaw:

  1. Cut cabbage into chunks and place in the food processor with the carrots and parsley and process lightly, making sure the cabbage doesn’t get mushy..
  2. In a separate bowl, mix the remaining ingredients together and allow to stand for a few minutes..
  3. Combine the mayonnaise mixture with the vegetables and toss. Chill for 1 hour..

This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes. Make an easy classic coleslaw base then tailor it to your tastes. Apple and cheese work well, plus. Great-tasting coleslaw from scratch, plus new twists on bagged slaw, and slaw from apples, carrots I enjoy a wide variety of coleslaws, but this mustard slaw may be my fave. Coleslaw – this only takes FOUR ingredients and just minutes to make!

So that is going to wrap it up with this exceptional food coleslaw recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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