Use Up Your Tomatoes in Tomato Curry without Water.
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, use up your tomatoes in tomato curry without water. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Use Up Your Tomatoes in Tomato Curry without Water is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Use Up Your Tomatoes in Tomato Curry without Water is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook use up your tomatoes in tomato curry without water using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Use Up Your Tomatoes in Tomato Curry without Water:
- Get 1 of Chicken (your choice of cut, such as breast or thigh).
- Take 2 medium of Onions.
- Make ready 700 grams of Tomatoes.
- Get 1/2 packages of Japanese-style curry roux, mild spice.
- Make ready 1 clove of Garlic.
- Make ready 1 of Bay leaf.
Steps to make Use Up Your Tomatoes in Tomato Curry without Water:
- Chop the chicken into bite-sized pieces, mince the onions, and roughly chop the tomatoes. Remove the skins of the tomatoes, since they have a poor texture..
- Heat oil in a pot and sauté the garlic until fragrant, then add the chicken. Add the onions and sauté until tender. If you have time, I recommend caramelizing the onions beforehand..
- Add the tomatoes and bay leaf, briefly stir, then cover with a lid and simmer over low heat. Occasionally check the pot, and after about 20-30 minutes, the tomatoes should boil down..
- Once the tomatoes boil into the sauce, turn off the heat and add the roux. Thoroughly dissolve the roux, and once the sauce thickens, it's done..
So that is going to wrap this up with this special food use up your tomatoes in tomato curry without water recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!