Steps to Prepare Ultimate French Toast Baguettes with Shio-Koji

by Ruiyibio

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Before you jump to French Toast Baguettes with Shio-Koji recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Be wise when you do your food shopping. When you make wise choices at the grocery store, your meals will get healthier immediately. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You want to go to your house and make a little something from your kitchen. Fill your cabinets with healthy foods. This way—even if you choose something a bit greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

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We hope you got benefit from reading it, now let’s go back to french toast baguettes with shio-koji recipe. You can cook french toast baguettes with shio-koji using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make French Toast Baguettes with Shio-Koji:

  1. You need of Baguette.
  2. Take of generous teaspoon Shio-koji.
  3. You need of Egg.
  4. You need of Milk.
  5. You need of Granulated sugar.
  6. Get of Butter.

Instructions to make French Toast Baguettes with Shio-Koji:

  1. Whisk together the shio-koji, eggs, and milk, then soak the baguette slices in it..
  2. Thoroughly immerse both sides..
  3. Sprinkle granulated sugar on the tops of the slices..
  4. In a heated pan, melt the butter, then fry the baguette slices, with the sugared side down..
  5. Flip them over, then sprinkle more granulated sugar and fry..

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