Recipe of Homemade spicy fried tofu

by Ruiyibio

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Before you jump to spicy fried tofu recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Drink water, not alternative beverages. Sipping a soda or cup of coffee every so often won’t hurt you too badly. It will be, however, a bad idea to only drink soda or coffee. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often one of the keys to successful weight-loss and healthfulness.

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We hope you got benefit from reading it, now let’s go back to spicy fried tofu recipe. To make spicy fried tofu you need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make spicy fried tofu:

  1. Get 1 packages of fried tofu.
  2. Get 1 of oil for frying.
  3. Prepare 3 clove of minced garlic.
  4. Take 3 pinch of salt.
  5. Prepare 2 tbsp of vegetable oil.
  6. Take 2 of small red chili pepper.
  7. You need 4 1/2 of small onion.

Steps to make spicy fried tofu:

  1. Fry tofu in oil.
  2. Remove the seeds from the red chili peppers.
  3. Mince the cloves of garlic, chili peppers and small onion.
  4. In a wok saute vegetables with oil until they are browned and softened.
  5. Add tofu to the vegetable mixture and mix well. Add salt to season.
  6. Serve with red vinegar and ginger.

It has lightly crispy texture outside with the usual soft tofu texture inside. It is then covered with sweet, spicy. This fried tofu recipe is crispy, spicy and flavor packed! It's probably the best tofu you've ever Spiciness: This recipe is actually quite spicy due to the addition of the chili flakes. Seared tofu is the perfect vehicle to carry the sweet, sour, and savory flavors of this dish.

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