Crispy Charred Cauliflower.
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy charred cauliflower. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Crispy Charred Cauliflower is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Crispy Charred Cauliflower is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have crispy charred cauliflower using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crispy Charred Cauliflower:
- Make ready 1/2 of large head of cauliflower – cut into large florets.
- Get 2 tbs of olive oil.
- Prepare to taste of salt, pepper, garlic powder.
Steps to make Crispy Charred Cauliflower:
- Preheat oven to 375°F. Line a baking sheet with foil..
- Place prepped cauliflower in in a large bowl. Drizzle with oil. Toss to coat. Sprinkle with seasonings and toss once more..
- Spread out evenly on baking sheet, making sure there's plenty of space between florets. Bake until charred and crispy. Mine was about 30 minutes I believe. Hehe..
So that’s going to wrap it up for this special food crispy charred cauliflower recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
