Recipe of Homemade Bran muffins

by Ruiyibio

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Before you jump to Bran muffins recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to run less often, will also save electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is actually something we can all perform, without difficulty. A lot of it is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to bran muffins recipe. You can have bran muffins using 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Bran muffins:

  1. Take of wheat bran.
  2. Prepare of buttermilk.
  3. Prepare of vegetable oil.
  4. Use of eggs.
  5. Provide of brown sugar.
  6. Provide of vanilla essence.
  7. You need of all purpose flour.
  8. Provide of bicarbonate of soda.
  9. Provide of baking powder.
  10. Provide of cinnamon.
  11. Provide of salt.

Steps to make Bran muffins:

  1. Preheat oven to 180 degrees & grease muffin pan.
  2. Mix wheat bran and buttermilk, then leave for 10 mins.
  3. Beat oil, sugar, eggs and vanilla essence together, then add bran mixture.
  4. Sift together flour, bicarbonate of soda, baking powder, cinnamon and salt.
  5. Stir flour mixture into buttermilk mixture until it has just blended.
  6. Pour mixture into prepared buttered pan and bake for +- 20mins.
  7. Let muffins cool and enjoy.

This adds incredible moisture and flavor to the final product. These Bran Muffins are rich and moist with a hint of sweet. The batter keeps for six weeks in the fridge! These high fiber cereal Bran Muffins are a favorite breakfast in our family. These healthy oat bran muffins are made with oat bran cereal and whole wheat flour.

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