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Recipe of Award-winning Warm Lobster Roll

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Warm Lobster Roll.

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, warm lobster roll. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Warm Lobster Roll is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Warm Lobster Roll is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have warm lobster roll using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Warm Lobster Roll:

  1. Take of Top Sliced Hotdog Buns.
  2. Get of Lemon.
  3. Get of Clarified Butter.
  4. Get of Water.
  5. Take of Paprika.
  6. Take of Coarse Sea Salt.
  7. Prepare of Coarse Ground Pepper.
  8. Prepare of Chives.
  9. Prepare of Celery Salt.
  10. Get of Lobster.

Instructions to make Warm Lobster Roll:

  1. Steam the Lobster for 7 minutes.
  2. Remove all the meat and cut to bite size pieces.
  3. Poach the lobster meat in a clarified butter, water, and half a lemon juice emulsion.
  4. Season with salt, pepper, lemon zest, celery salt, paprika, and optionally a pinch of cayenne pepper for heat..
  5. Serve on buttered toast top slice hotdog buns and garnish with diced chives.

So that is going to wrap this up with this special food warm lobster roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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