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Before you jump to Easy Skillet Beef & Hash recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, mainly by making your cooking area more green.
A massive amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small ways by which energy and money can be saved. Eco-friendly living is not that tough. It’s concerning being functional, most of the time.
We hope you got insight from reading it, now let’s go back to easy skillet beef & hash recipe. You can have easy skillet beef & hash using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Easy Skillet Beef & Hash:
- Provide of ground beef.
- You need of onion, chopped.
- Take of green pepper chopped in thick chunks.
- You need of cream of celery or mushroom soup.
- Prepare of water.
- Take of salsa.
- Provide of worcestershire sauce.
- Take of frozen hashbrown potatoes.
- Get of cheddar cheese.
Steps to make Easy Skillet Beef & Hash:
- Cook ground beef until browned. Drain fat. Return to pot..
- Add onion and green pepper. Stir 3 to 5 minutes until slightly lucid..
- Add all other ingredients except potatoes and cheese. Stir well..
- Add frozen hashbrown potatoes and stir well. Bring to a slight boil. Cover, reduce heat to low and simmer 15 to 20 minutes until potatoes are tender..
- Add cheese. Cover and simmer 5 more minutes until cheese has melted..
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