Southern smoky green beans. Add, green beans, salt, and pepper (we like lots of pepper 😉 ). If you want a little extra kick add some red pepper flakes or a few dashes of your favorite hot I just learned to make Southern green beans last year and do we love them! I found they are good made with frozen green beans, even canned.
These amazing Southern Green Beans are easy, dependable and delicious. Southern-Style Green Beans are cooked long and slow until melt in your mouth tender. I'm always in for a home-cooked But cook green beans low and slow in a broth flavored with bacon, and you'll go back for seconds and thirds.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, southern smoky green beans. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Southern smoky green beans is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Southern smoky green beans is something that I have loved my entire life.
Add, green beans, salt, and pepper (we like lots of pepper 😉 ). If you want a little extra kick add some red pepper flakes or a few dashes of your favorite hot I just learned to make Southern green beans last year and do we love them! I found they are good made with frozen green beans, even canned.
To begin with this recipe, we must first prepare a few components. You can have southern smoky green beans using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Southern smoky green beans:
- Make ready 1 (3 lb) of can green beans, undrained.
- Make ready 2 tablespoons of bacon fat.
- Prepare 1 tablespoon of minced onion, fresh or dry.
- Take to taste of Onion and garlic powder.
- Get 1/2 teaspoon of salt.
- Prepare 1 teaspoon of pepper.
- Make ready 1 tablespoon of sugar.
They're so good, you'd be content to. My low and slow method for cooking Old Fashioned Southern Green Beans with a beautiful, smoky ham hock broth for flavoring. I shouldn't write this I like my beans the way I grew up eating them. Nice and tender and richly flavored with smoky pork.
Instructions to make Southern smoky green beans:
- Empty can in a large pot. Add remaining ingredients. Bring to a boil then reduce heat to medium/low and cook with the lid offset and allow the liquid to reduce by half. Stir occasionally..
I think the crock pot worked well They were so good there was never enough. The smoky flavor and chewy consistency were delicious, every meal. How to make amazing southern green beans with smoked turkey. Often when we think of soulful vegetables we usually think of collard greens and cabbage. Although I love both, I have another option for you- Southern style green beans!
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