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Recipe of Quick Bourbon Spiked Carajillo 43

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Bourbon Spiked Carajillo 43.

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bourbon spiked carajillo 43. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bourbon Spiked Carajillo 43 is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Bourbon Spiked Carajillo 43 is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bourbon spiked carajillo 43 using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Bourbon Spiked Carajillo 43:

  1. Prepare 1 of rocks glass, iced to the top.
  2. Make ready 1.5 oz (1 shot) of Licor 43.
  3. Make ready .75 oz (1/2 shot) of Bourbon of choice.
  4. Get of freshly drawn espresso.

Instructions to make Bourbon Spiked Carajillo 43:

  1. Take your iced rocks glass and add the ingredients in the order they're listed. Make sure it's a good pull on your espresso with lots of head!.
  2. Stir gently and enjoy immensely. 🙂 Cheers and Happy Holidays, everyone!.

So that’s going to wrap it up with this exceptional food bourbon spiked carajillo 43 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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