Simple Way to Make Perfect Tuna Pasta Salad

by Ruiyibio

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Before you jump to Tuna Pasta Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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We hope you got benefit from reading it, now let’s go back to tuna pasta salad recipe. To make tuna pasta salad you only need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Tuna Pasta Salad:

  1. Take of whole wheat pasta (shape of choice).
  2. Take of frozen peas.
  3. You need of large carrot, peeled and shredded.
  4. Get of tuna, drained and flaked.
  5. You need of finely diced red onion.
  6. Get of extra virgin olive oil.
  7. Get of Juice from 1 small lemon.
  8. Prepare of each salt, pepper, salt free all purpose seasoning.

Steps to make Tuna Pasta Salad:

  1. Cook the pasta according to package directions. In the last two minutes of its cook time, stir in the peas. Drain in a colander and rinse with cold water..
  2. In a large bowl, combine the pasta, peas, carrots and onion. Drizzle in the oil and lemon juice, then add the seasonings. Toss it all together, then stir in the tuna, so it stays in larger chunks..
  3. That's it! Let it chill in a covered container in the fridge until you're ready to eat. This will keep in the fridge for 4-5 days..

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