Steps to Make Speedy Butter Bourbon Steak

by Ruiyibio

Butter Bourbon Steak.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, butter bourbon steak. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Butter Bourbon Steak is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Butter Bourbon Steak is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook butter bourbon steak using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butter Bourbon Steak:

  1. Get of fresh ground black pepper.
  2. Prepare of garlic.
  3. Take of bottom tip sirloin steak.
  4. Make ready of medium onion.
  5. Prepare of pink Himalayan salt.
  6. Take of bourbon.
  7. Make ready of beef broth.
  8. Make ready of butter.
  9. Take of extra virgin olive oil.

Instructions to make Butter Bourbon Steak:

  1. Heat the oil. Season the steak with salt and pepper. Slice the onion and garlic very thin add to the oil with the black pepper. Add the steaks to the olive oil, and sear..
  2. When the garlic is soft remove from the oil. Same way with the onion. Continue to cook the steaks till your desired doneness..
  3. Remove the steaks add the broth and cook 5 minutes. Then add the garlic and onions..
  4. Add the bourbon reduce to half. Pour over the top of the steaks. I hope you enjoy!!!.

So that is going to wrap it up for this special food butter bourbon steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

You may also like

Leave a Comment